Sydney 11:00 pm · every FoodATM is open

Real food.
Open 24/7.

Chef-made Macros, Soulara, SoulIndia and Nuchef meals, chilled and ready to heat in minutes, in smart machines that never close. Now building across Sydney, Newcastle, Wollongong and Canberra.

See the 30 territories How it works
Made by The Ahara Group, the kitchen behind MacrosSoularaSoulIndiaNuchef
FoodATM
OPEN 24/7
A1MACROS
A2SOULINDIA
A3MACROS
B1SOULARA
B2NUCHEF
B3MACROS
C1SOULINDIA
C2SWEETS
C3SOULARA
D1NUCHEF
D2MACROS
D3DRINKS
PICKB2HEAT 3 MIN
TAP
24/7No rent, no staff, no closing time
4 citiesSydney, Newcastle, Wollongong, Canberra
30Exclusive territories, one owner each
30%Owner margin on every sale
11:00
pm

The gym is open. The night shift is on. The laundromat is busy. And the only food around is a burger drive-through. FoodATM changes that.

Proven brands

Meals from The Ahara Group, already loved by subscription customers across Australia.

Always open

Every machine is a 24/7 shop with no rent, no staff and no opening hours.

Real food, not snacks

Healthy, high-protein, plant-based and gluten-free meals where people work, train and live.

Supply handled

We watch your sales live and send stock to your door before you run out.

How it works

We make the food and run the brand. You own the machines.

FoodATM

We make it

Meals are cooked, packed and sleeved at our Castle Hill kitchen in Sydney.

FoodATM

We watch your sales

Every machine reports sales and stock live. We know what is selling and where.

FoodATM

We send stock

Products are delivered to your door as needed. You keep around 200 meals in a chest freezer at home.

You

You fill the machines

Restock, clean and look after your machines and your locations.

You

You earn

A 30% margin on the selling price of every product sold.

Where FoodATM works best

Anywhere people are awake and hungry.

Think of FoodATM like a late-night McDonald's. People should know their nearest machine is always there.
The model

Who does what.

You, the territory owner

  • Invest in your machines and a refundable security deposit
  • Find and manage locations
  • Restock, clean and maintain machines
  • Keep around 200 meals in a home chest freezer
  • Cover repairs and wastage
  • Move machines from weak locations to better ones
  • Run local promotions and install microwaves at sites

FoodATM and The Ahara Group

  • Make and supply every approved product
  • Own the FoodATM brand and all locations
  • Monitor sales and stock live
  • Send stock to your address as needed
  • Provide training, brand assets and support
  • Support you with network marketing and location leads
Your margin30% of the selling price

On every product sold through your machines.

InvestmentMachines plus a refundable deposit

Equipment finance is available. Full figures are shared when we meet.

Sales target100 units a week per location

A target, not a guarantee.

FlexibilityMove machines that underperform

Relocate to a better site whenever you need to.

ExitSell your territory

To a buyer approved by FoodATM. Your deposit is refunded when you exit.

ProductsAhara-approved only

Brand use follows the FoodATM brand guidelines.

Becoming a territory owner

From first call to first sale.

  1. 01

    Enquire

    Register your interest below.

  2. 02

    Meet us

    Visit our Castle Hill kitchen, try the food and talk it through.

  3. 03

    Choose a territory

    Pick from what is available. First in, first served.

  4. 04

    Sign and set up

    Sign the territory agreement, pay the deposit and arrange machines and finance.

  5. 05

    Training

    Stocking, machine care, food safety and finding great locations.

  6. 06

    Go live

    Install your first machines and start selling.

Register your interest

Claim your territory before someone else does.

Tell us where you want to operate. We will set up a time to meet at the Castle Hill kitchen and walk you through the full numbers.

info@aharagroup.com
0449 181 822
3 Hoyle Avenue, Castle Hill NSW 2154